Catering: La Taqueria

“Make Your Own Taco” Bar

A bountiful buffet with all the fixings. Traditional tacos are freshly made
with soft corn or flour tortillas and your choice of filling:

AL PASTOR de PORK   chile rubbed pork
AL PASTOR de POLLO chile rubbed chicken
BISTEC    char-grilled skirt steak
CAMARONES   shrimp with poblanos
HONGOS mushrooms with garlic~epazote
RAJITAS POBLANAS roasted poblanos
ELOTE y EPAZOTE   sautéed sweet corn

Complement your tacos with:
Pico de Gallo Salsa
Tomatillo Salsa Verde
Salsa Guajillo
Salsa de Chile de Arbol
Pipián Verde
Mole Rojo
Mole Negro
Pickled Jalapeños

Home Made Queso Fresco
Queso Cotija Añejo
Monterrey Jack Cheese
Cilantro and Sweet Onion
Raw Jalapeños
Tomato
Lettuces

Delicious Side Dishes
Sweet Plantains
Grilled Spring Onion
Chayotes con Crema Mexicana
Hearts of Palm
Grilled Nopal Cactus
Tomato or Saffron Rice
Pinto or Black Vegetarian Beans