Monday-Friday 12-5pm
$15 minimum * $1 delivery charge * American Express, Mastercard & Visa
East Village: 212-777-2537
* All menu prices are subject to change without notice.
TORTAS Y ESPECIALIDADES
sandwiches & specialties
MOLLETES open face bolillo roll & black bean sandwich topped with queso fresco monterrey jack cheese, served with pico de gallo & red rice. * with home made chorizo
TORTA DE POLLO
grilled chicken breast sandwich with monterrey jack cheese pico de gallo & guacamole, served with black beans & red rice
PEPITO
grilled skirt steak sandwich with lettuce, tomato pickled jalapenos & avocado, served with black beans & red rice
ENCHILADAS DE POLLO VERDES o ROJAS
2 enchiladas of chicken in tomatillo green sauce or red mole sauce
ENCHILADAS DE HONGOS VERDES o ROJAS
2 enchiladas of mushrooms in tomatillo green sauce or red mole sauce
CHILAQUILES VERDES * with chicken or with eggs
corn tortillas soaked in green sauce topped with crema & queso
PECHUGA DE POLLO A LA PARRILLA CON CREMA DE POBLANO
grilled chicken breast with poblano cream & sautéed corn kernels served with red tomato rice and black beans
CAMARONES AL MOJO DE AJO
shrimp with golden garlic cloves, red rice and black beans
CHILES RELLENOS
roasted poblano chile stuffed with queso fresco & anejo fried in a light batter in a spiced tomato broth with tomato rice and black beans
HUEVOS Y DESAYUNOS
eggs & breakfast
all eggs served with black bean frijoles refritos & warm corn tortillas
HUEVOS A LA MEXICANA
eggs scrambled with, tomato, onion, jalapeno with guacamole black beans topped with homemade queso fresco
HUEVOS CHORIQUESO
eggs scrambled with our homemade chorizo & two cheeses: homemade queso fresco & monterey jack cheese, guacamole, black beans & corn tortillas
HUEVOS RANCHEROS CON SALSA VERDE
two fried eggs atop a corn tortilla& black beans topped with guacamole & green sauce
DESSERTS
PASTEL DE CHOCOLATE “LA REINA”
“the queen” flourless chocolate-almond torte
PASTEL TRES LECHES
moist cake drizzled with three milks topped with fluffy meringue icing
JUAN’S FLAN DE KAHLUA Y VANILLA
