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SOPA DE LA CASA: POZOLE ROJO
hominy corn ~ chicken soup in a zesty broth
accompanied by avocado
radishes, oregano and fresh lime
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TACO de TINGA de POLLO
chipotle barbecued chicken taco
freshly made with soft corn tortillas
and
QUESADILLA SENCILLA
grilled flour tortillas stuffed with
our three cheeses: añejo,
monterrey jack and homemade queso fresco
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dessert
Flan de Kahlua
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ENSALADA DE LA CASA
mixed greens and radishes tossed with
oregano vinaigrette
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ENCHILADA de HONGOS VERDE
or MOLE ROJO
spicy vegetarian enchilada of mushroom
in tomatillo green sauce or a delicious
red mole with queso fresco
mexican crema and sweet onion
with red tomato rice and black beans
***
dessert
Flan de Kahlua
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Monday-Friday ~ No Substitutions
Gracias! ~ lunch special not available for delivery ~ |
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GUACAMOLE y SALSA CON TOTOPOS pico
de gallo, guacamole, housemade spiced corn chip |
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SOPA de la CASA: POZOLE ROJO hominy
corn and chicken in a chile guajillo broth
accompanied by avocado, radishes, oregano and fresh lime |
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CALAMARES FRITOS crisped calamari
with guacamole~tomatillo dipping salsa |
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TAMAL de RAJAS con PIPIÁN VERDE corn
masa baked with chile poblano and cotija cheese in toasted
green pumpkin seed and tomatillo pipián |
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SETAS a la DIABLA portobello
mushrooms in a “devlish” spicy salsa of ancho and pasilla chiles
with a basket of warm corn tortillas...great to share! |
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ELOTE del MERCADO market style
corn on the cob with lime, mayo, chile piquín and queso cotija |
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CREPAS DE HUITLACOCHE traditional
dish of huitlacoche “corn mushroom” folded into crepes with
poblano crema and baked with queso chihuahua |
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JÍCAMA PICANTE market style
crisp jícama seasoned with chile piquín, lime and salt |
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TAMAL de VAGRE traditional
pre-columbian spiced catfish and nopal cactus baked in a cornhusk
with fresh epazote leaves and chile jalapeño |
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CHALUPAS con CHORIZO CASERO “little
boats” of corn masa with housemade chorizo, guacamole, black
beans, queso fresco and crema ** vegetarian at your request** |
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QUESO FUNDIDO con RAJAS POBLANAS mexican
“fondue” of baked queso chihuahua with vegetarian roasted poblano
chiles served with warm tortillas...great to share! |
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QUESO FUNDIDO con CHORIZO CASERO mexican
“fondues” of baked queso chihuahua with housemade spicy guajillo
pork chorizo served with warm tortillas...great to share! |
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PLÁTANOS con CREMA sweet plantains
with crema and housemade queso fresco |
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MOLLETES refried vegetarian pinto bean sandwich,
home made queso fresco, monterrey jack cheese and pico de gallo
~mixed greens salad with fresh oregano vinaigrette 9.95 add housemade
chorizo |
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TORTA de POLLO a La Palapa Specialty ~ grilled
marinated chicken breast sandwich with monterrey jack, pico de
gallo and fresh guacamole ~ choice of arroz y frijoles or chile
dusted papas fritas |
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PEPITO grilled tequila and lime marinated skirt
steak sandwich with avocado, lettuce, tomato, pickled jalapeño
and smoky chipotle crema ~ choice of arroz y frijoles or chile
dusted papas fritas |
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TORTA DE PESCADO crisped tilapia filet with a fresh
lime-crema, yucatecan style salsa xnipec of pickled red onion
and chile habanero and lettuce ~ choice of arroz y frijoles or
chile dusted papas fritas |
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egg whites only to any egg dish add 1.50
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HUEVOS a la MEXICANA eggs scrambled with, tomato,
onion, jalapeño with guacamole
black beans topped with homemade queso fresco, and warm corn tortillas |
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HUEVOS RANCHEROS con SALSA
VERDE two eggs atop
crisp corn tortillas
piled high with black beans, green tomatillo sauce, crema, queso fresco and guacamole |
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HUEVOS CHORIQUESO eggs scrambled with our homemade
chorizo and two cheeses:
homemade queso fresco and monterrey jack cheese, guacamole, black beans and corn
tortillas |
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ENCHILADAS de POLLO VERDES o MOLE ROJO spicy chicken
enchiladas topped with
queso fresco, crema and onion in a choice of tomatillo green sauce or red mole |
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ENCHILADAS de HONGOS VERDES o MOLE ROJO spicy vegetarian
enchiladas of mushrooms
with queso fresco, crema and onion in a choice of tomatillo green sauce or red
mole |
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CHILAQUILES VERDES corn tortillas covered in tomatillo
green sauce topped with queso fresco
and mexican crema and radishes 8.95 add grilled chicken or two eggs11.95 add
grilled skirt steak |
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CHILE RELLENO roasted poblano chile stuffed with
queso fresco and queso cotija añejo
lightly battered in a spiced tomato sauce with red tomato rice and black beans |
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ARRACHERA AL TEQUILA CON JALAPEÑOS TORREADOS grilled
choice cut skirt steak
marinated in lime and tequila, roasted onions and jalapeños, green rice and pinto
beans |
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PECHUGA DE POLLO EN CREMA POBLANA grilled chicken
with poblano crema and sweet corn
served with red tomato rice and black beans |
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CAMARONES al MOJO DE AJO sautéed shrimp with golden
garlic cloves, red tomato rice, black beans |
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CAMARONES CON MOLE ROJO de MORELOS shrimp in a
deep, red chile mole with red tomato rice black beans with queso
fresco |
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TACOS de PESCADO con CREMA DE CHIPOTLE y GUACASALSA
three soft corn tacos of achiote rubbed tilapia filet with crisped
chile pasilla and romaine, sides of chipotle crema and avocado~tomatillo
salsa, red tomato rice, black beans |
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CÉSAR CARDINI invented by Cesar
Cardini in Tijuana, Mexico ~ crisp romaine hearts, toasted
pine nuts queso añejo, anchovy and spiced croutons tossed
with lime~anchovy dressing ~ add grilled shrimp or chicken
~ add grilled steak
ROMANTICA romaine hearts, avocado, red
beets, queso fresco, dried cranberries, toasted pine nuts
in roasted cumin and lime dressing
PALMITOS y AGUACATE hearts of palm, mixed
greens, avocado, tomato, spiced croutons fresh oregano
vinaigrette ~ add grilled shrimp or chicken ~ add grilled
steak
NOPALITOS grilled cactus and radish salad
with mixed greens, fresh lime juice, queso fresco
** Many of our authentic Mexican dishes are vegetarian
and/or vegan ~ please ask your server ** |
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traditional tacos, soft
corn tortillas
grilled flour tortillas with La Palapa’s three
cheeses
homemade queso fresco, cotija añejo and monterrey jack
cheese
QUESADILLA SENCILLA simply the best
~ housemade queso fresco, cotija añejo ~ monterrey jack
cheese
CHOOSE FROM:
AL PASTOR de PORK roasted
pineapple~chile rubbed pork
TINGA de POLLO chile chipotle barbequed
chicken
BISTEC char-grilled marinated skirt
steak
CHORIZO homemade chile guajillo sausage
CAMARONES shrimp with poblanos
HONGOS mushrooms with shallots and
epazote
RAJITAS POBLANAS roasted chile poblano
and sweet onion
ESQUITES de ELOTE y EPAZOTE corn sautéed
with epazote
* All menu prices are subject to
change without notice. |
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